Description
The health benefits of taro include its ability to improve digestion, lower your blood sugar levels, prevent certain types of cancers, protect the skin, boost vision health, increase circulation, decrease blood pressure, aid the immune system, and prevent heart disease, while also supporting muscle and nerve health. It also contains good levels of some of the valuable B-complex group of vitamins such as pyridoxine (vitamin B-6), folates, riboflavin, pantothenic acid, and thiamin.

BANGLADESHI KOCHUR LOTI 500G
Additional information
Weight | 520 g |
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Quick Comparison
Settings | BANGLADESHI KOCHUR LOTI 500 g remove | Drumstik 250g remove | KENYA ROUND RAVAYA 400G remove | BANGLADESHI MUKHI / TARO ROOT 400 G remove | BANGLADESHI JALI KUMRA /WINTERMELON 800-1000G remove | Bangladeshi Flat Beans (Sheem) 400 g remove | ||||||||||||
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Price | €4,30 | €3,00 | €3,25 | €3,30 | €5,99 | €3,50 | ||||||||||||
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Content | The health benefits of taro include its ability to improve digestion, lower your blood sugar levels, prevent certain types of cancers, protect the skin, boost vision health, increase circulation, decrease blood pressure, aid the immune system, and prevent heart disease, while also supporting muscle and nerve health. It also contains good levels of some of the valuable B-complex group of vitamins such as pyridoxine (vitamin B-6), folates, riboflavin, pantothenic acid, and thiamin.
![]() BANGLADESHI KOCHUR LOTI 500G | Moringa oleifera (Drumstick) is a fast-growing, drought-resistant tree of the family Moringaceae, native to the Indian subcontinent. Common names include moringa, drumstick tree, horseradish tree, and ben oil tree or benzolive tree. | Round Ravaya also known as Round brinjal is one of the most prominent vegetables in the Indian kitchen. It has skin that is glossy and usually deep purple in colour. The inner flesh is firm, crisp with a creamy and spongy texture and few edible seeds. Eggplants offer a mild flavour with a sweet note and a creamy texture. | Kachur mukhi is used in Bengali recipes in various forms. Easy to cook and easy to serve. This is a typical Bengali side dish that is slightly mushy, very spicy and flavorful. Available at See Land Online. Cook and serve it with plain white rice.
![]() BANGLADESHI MUKHI / TARO ROOT 500G | Water Pumpkin (Jali Kumra) vegetable is one of the widely grown vegetables incredibly rich in vital antioxidants, and vitamins. Though this humble backyard vegetable is less in calories, nonetheless, it carries vitamin A, and flavonoid poly-phenolic antioxidants such as lutein, xanthin, and carotenes in abundance. water Pumpkin is a storehouse of many anti-oxidant vitamins such as vitamin-A, vitamin-C and vitamin-E. Available at See Land Online.
![]() BANGLADESHI JALI KUMRA /WINTERMELON 800-1000G | |||||||||||||
Weight | 520 | 250 | 400 | 500 | 800-1000 | 510 | ||||||||||||
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